Don Peter's Carniceria

Prime Beef Brisket

Prime Beef Brisket

Regular price $12.99 (per pound)
Unit price per

You haven’t experienced premium flavor until you’ve had Prime beef brisket online from Don Peter’s Carniceria. Highly marbled, this cut delivers a melt-in-your-mouth tenderness and robust flavor that’s perfect for tacos, sandwiches, chili, and more.

Buy now to get your beef brisket delivered, or come visit our store!

Weight: All meat is priced per pound according to its final weight at the time your order is packaged. While we strive to match your requested weight, the actual packaged weight may differ slightly.

Shipping: Orders are processed 24-48 hours during business days Monday-Friday. Orders placed Friday, Saturday, or Sunday will be processed on Monday to ensure two day delivery. Thanks.
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Product Details

  • USDA Prime beef brisket
  • Hand-selected for superior marbling and flavor
  • Shipped frozen to maintain quality and freshness
  • Ideal for slow cooking, smoking, and braising

How to Cook

The key to a tender beef brisket is cooking it low and slow. This gives its tough connective tissue time to break down and melt, resulting in a moist and flavorful meat. 

You can smoke your brisket at a low temperature (around 225°F) for 4 to 6 hours, or let it simmer in a slow cooker on the low setting for 8 to 10 hours. The internal temperature should be between 195°F and 205°F.

Perfect Pairings

We boast an exceptional collection of specialty marinades and meat seasonings that are perfect for adding even more flavor to your beef brisket.

What is your doubt?

Frequently Asked Questions

What is a Prime brisket?

A Prime brisket is a cut of beef from the lower chest or breast of a cow. Prime means that it has received the highest grade from the USDA, indicating that it has superior marbling. This results in a more tender and flavorful cut.

Is beef brisket tough or tender?

Any beef brisket you find online or in stores will naturally be tough. This is because it’s a hardworking muscle that supports a big portion of the cow’s weight. However, our brisket will become deliciously tender when it’s cooked low and slow.

Is Choice or Prime brisket of better quality?

Both are exceptional quality meat cuts. However, Prime is a step above Choice. Only 2 to 3% of beef gets the Prime grade! That means that this cut has incredible tenderness, marbling, and flavor.

Don peter’s carnicería

Our family-owned carniceria meat market provides all our customers with the best of the best meats

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