Wagyu Boneless Ribeye M/S 8-9

Wagyu ribeye renders to a plush, tender bite. Sear over a medium to high heat for a crisp edge and juicy center. Give it a short rest before slicing so the flavor stays where it belongs. Keep toppings minimal and enjoy the natural beef character.

**All meat is priced per pound according to its final weight at the time your order is packaged. While we strive to match your requested weight, the actual packaged weight may differ slightly.